Our story

Gerbeaud Catering builds on more than 160 years of history behind the Gerbeaud name. The story of Gerbeaud started on the 14th of October 1858, when Henrik Kugler opened his pastry shop on József Nador Square. The store operated here until 1870, when Kugler moved his headquarters to the Vörösmarty Square.


Catering is about the people. It is about the guests and those who give them that experience. In the preparation, organisation and running of events all members of our team are trained and experienced professionals.

Gerbeaud quality

INNOVATIVE. ETERNAL. CAPTIVATING. MEMORABLE. LEGENDARY. OURS. UNIQUE. VALUE-CREATING. DYNAMIC. TRADITIONAL. The highest quality, in addition to using truly premium ingedients, this is what Gerbeaud Quality stands for. This is the spirit we work in day to day, not only for our customers, but also to meet our own internal expectations.


Thanks to our Hungarian and international partners, we have brought the Gerbeaud experience to many family and business events over the last twenty years, from intimate boutique style events to gala events for hundreds of people.